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Sourdough Sandwich Bread with Hard Red Wheat Berries
My kids love to eat peanut butter jellies as much as any other modern child. The problem I had was the store bought bread was loaded with chemicals and the typical sourdough wasn't the right texture my kids were looking for. Unfortunately, I had given them the store bought bread for years before I found out about the health benefits of sourdough and freshly milled flour. So I set myself on a mission to make the perfect sourdough sandwich bread. Using my sourdough french bread recipe with a little more honey and oil worked amazingly. The loaf comes out soft and fluffy with that chewy texture the kids wanted. This…
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Sourdough Ciabatta
Crusty small loaf bread with a soft chewy center. Sourdough ciabatta is a prefect bread for sandwiches or just dipping in olive oil. This bread is similar to the french bread but smaller and flatter. I started with this bread before attempting to make more difficult recipes. With only a few ingredients, this bread is easy to make and delicious. Sourdough is a lot like other dough but has a distinct sour flavor. The sour flavor comes from the natural yeast used to make the dough. This yeast is called starter. Made with flour and water, it is a natural rising agent found to be full of probiotics and easier…
